| Leading agency: | Asociación Ecomercado de Córdoba |
| Area of interventions: | Climate change Sustainable consumption and production patterns Green and circular economy Relevant information and awareness for sustainable development and lifestyles in harmony with nature |
| Total budget: | € 7.500 |
| Requested contributions: | € 6.750 |
| Duration: | 9 months |
| Start and end date(s): | 01/03/2019 – 30/10/2019 |
Summary of the project
The project aims at getting the citizens of Cordoba to recognise the environmental impacts of the food system, giving clear examples that another way of feeding is possible, putting a face to the producers and distributors, and making people aware of the great power that they have as consumers to modify consumption habits and forms of distribution.
We propose a 9-month awareness campaign. The basic objective is to make known how we can modify realities with something as simple as thinking about what we consume and how. In addition, the project presents the sustainable food options in the province (both organic and local products, cultivated with of short channels)
The project wants to invite citizens to reflect on the impact that their purchase will have on the environment, society and economy.
The campaign will involve workshops, informative materials and dissemination in the media (social networks, paper and digital press).
Beneficiaries
The beneficiaries will be the general public, as well as networks of producers, processors and producers, and small distributors that belong to El Ecomercado de Córdoba.